The right people for your pets.
Scientists. Biochemists. Veterinary nutritionists. We gathered the smartest animal lovers around to bring the world a new kind of pet food.
Our Team
Rich Kelleman
Co-Founder + CEO
Pernilla Audibert
Co-Founder + Chief Science Officer
Tony Day
Chief Technology Officer
Luis Brandao
Senior Research Scientist
Annabel Alonso
Research Scientist
Raul Reveles
Bioprocess Engineer
Hannah Kealy
Brand Manager
Rumples
Taste Tester + CDO
Nice to meet you
We’re a small but mighty team, working from our food lab in central Boulder, Colorado.
However, our expertise in pet nutrition and food technology is wide and deep. On our roster, we’ve assembled a world-class, multi-disciplinary group of advisors and experts to ensure that we’re successful in our pursuit of bringing cultured, animal-free pet food products to market. This includes professionals with more than 100 years combined experience in veterinary nutrition, who have led R&D at some of the largest biotechnology companies in the world and have extensive experience with microbial fermentation.
All have come together with one aim — to make pet food that’s better for people, pets, farm animals, and the planet.
Do you have the same passion? Reach out and let’s have a virtual coffee. We’re always on the hunt for people who can make us, and this movement, better.